Ellie Armstrong
Environmental design tackling slow food
within a food retail experience.
My team created Pando, a hub and spoke program focused on generational learning and outreach within South Side Chicago.
Group Project
Group Dynamic: Team of 6 // interdisciplinary with industrial, interior, and visual communication designers
Role: Project Lead
My contribution: Brand identity, presentation decks, collaborative concept development, 1/2 of environmental graphics, pitch video animation, rendering edits
Tools: Illustrator, InDesign, Photoshop, AfterEffects
Duration: Spring 2023 // 4 months
Recognitions:
-
Studio winner with a panel of working retail
design professionals -
Center for Architecture and Design "Design in Education" Exhibit piece
Get a quick understanding of the project in the pitch video below!
Challenge
Navigate the nuanced, complex problem of food justice and food deserts through a comprehensive problem that supports an underserved community.
Solution
Through secondary research, our group created a brick and mortar community center in the heart of Chicago. We translated a new brand concept into a multifaceted physical space.
Final Presentation
Center for Architecture & Design Exhibit Poster
Concept Development
Concept
Two Big Ideas
Midterm Progress